Gran Corte III – Trivarietal, Malbec – Tannat – Ancellotta


Aging: 8 months in 225 liters barrels, French oak from first to third use, 6 months in bottles in cellar with controlled light, humidity and temperature.

Objective: In the search for new experiences by combining the virtues of different varietals, bet this time to the blend of three grapes with great personality, where each one of them makes its contribution to the end leaving us a wine of great structure and complexity.

Tasting Note: Calathus Calathus Gran Corte III, poses a great challenge to achieve the balance between varieties of key features, while his individual virtues are lost. Thus, in this blend, we can find the berries and plums of malbec, amalgamated with black fruit, blackberries and Mint, typical of the tannat and the visual power and structure in the mouth of the ancellotta. A copy for curious and sophisticated drinkers who enjoy complex wines.

Commercial Brand Calathus
Varietal Malbec 60%, Tannat 30%, Ancellotta 10%
Production 2000 bottles.
Driving system Espalier.
Altitude 900 msnm
Harvest Date First half of April.
Bottles per case 6 / 12
Elaboration Traditional method using stainless steel tanks, prolonged cold maceration, controlled alcoholic fermentation induced with specific yeasts, malolactic fermentation accomplished.
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